30 Quick Casserole Recipes That Will Save Dinner Tonight (2024)

Home Recipes Casseroles

30 Quick Casserole Recipes That Will Save Dinner Tonight (1)

ByLaura Denby

Taste of Home's Editorial Process

Updated: May 17, 2024

    Try these quick casserole recipes to serve up cheesy, hearty goodness in no time. Each recipe requires 30 minutes of cook time (or less!)

    1/26

    Salsa Verde Chicken Casserole Recipe photo by Taste of Home

    Salsa Verde Chicken Casserole

    This is a rich and surprisingly tasty rendition of a number of Tex-Mex dishes molded into one packed, beautiful casserole. Best of all, it’s ready in hardly any time! —Janet McCormick, Proctorville, Ohio

    Go to Recipe

    2/26

    Twice-Baked Potato Casserole Recipe photo by Taste of Home

    Twice-Baked Potato Casserole

    My daughter gave me this recipe because she knows I love potatoes. The hearty casserole is loaded with a palate-pleasing combination of bacon, cheeses, green onions and sour cream. —Betty Miars, Anna, Ohio

    Go to Recipe

    3/26

    Pepperoni Pizza Casserole Recipe photo by Taste of Home

    Pizza Casserole

    Baked pasta meets oven-ready pizza in our pizza casserole that provides a delicious dinner for tonight and an effortless freezer meal for later. We'll show you step-by-step how to make this freezer-friendly casserole recipe.

    Go to Recipe

    4/26

    Buttery Sweet Potato Casserole Recipe photo by Taste of Home

    Buttery Sweet Potato Casserole

    Whenever we get together as a family for major holidays, my kids, nieces and nephews literally beg me to make this sweet potato casserole. It goes together in minutes with canned sweet potatoes, which is ideal for the busy holiday season. —Sue Miller, Mars, Pennsylvania

    Go to Recipe

    5/26

    Firecracker Casserole Recipe photo by Taste of Home

    Firecracker Casserole

    My husband and I love this southwestern-style firecracker casserole. The flavor reminds us of enchiladas, but the recipe doesn't require the extra time to roll them up. —Teressa Eastman, El Dorado, Kansas

    Go to Recipe

    6/26

    Summer Squash Mushroom Casserole

    This rich, creamy squash and zucchini casserole, with its crunchy topping would make a wonderful dish to take to summer potlucks and picnics, or to pair up with a wide variety of entrees. You'll love the buttery flavor of these "comfort veggies!" —Jennifer Wallace, Canal Winchester, Ohio

    7/26

    Taco Salad Casserole Recipe photo by Taste of Home

    Taco Salad Casserole

    This taco casserole recipe tastes like a taco salad and is a breeze to assemble. I crush tortilla chips to form a bottom layer, then spread on refried beans, a spicy meat mixture and cheese. —Rhonda McKee, Greensburg, Kansas

    Go to Recipe

    8/26

    Contest-Winning Broccoli Chicken Casserole Recipe photo by Taste of Home

    Chicken Broccoli Casserole

    When you're looking for comfort and ease, this chicken broccoli casserole is the answer to your dinner dreams.

    Go to Recipe

    9/26

    Potluck Taco Casserole Recipe photo by Taste of Home

    Potluck Taco Casserole

    This is the dish I most often take to potlucks, and the pan comes home empty every time. —Kim Stoller, Smithville, Ohio

    Go to Recipe

    10/26

    Cauliflower Casserole Recipe photo by Taste of Home

    Cauliflower Casserole

    Relish the goodness of homemade Cauliflower Casserole with this effortless and flavorful recipe. This dish combines easy preparation with delicious comfort, perfect for family meals or any special event.

    Go to Recipe

    11/26

    Cajun Beef Casserole Recipe photo by Taste of Home

    Cajun Beef Casserole

    Your little ones who refuse to eat veggies won’t complain one bit when you bring this cheesy casserole with a cornbread crust to the table. For picky eaters, try using less Cajun seasoning. —Kelly Ciepluch, Kenosha, Wisconsin

    Go to Recipe

    12/26

    Chili Mac Casserole Recipe photo by Taste of Home

    Chili Mac Casserole

    This cheesy casserole uses several of my family's favorite ingredients, including macaroni, kidney beans, tomatoes and cheese. Just add a leafy salad for a complete meal. —Marlene Wilson, Rolla, North Dakota

    Go to Recipe

    13/26

    De-Lightful Tuna Casserole

    This mild, homemade tuna casserole will truly satisfy your family's craving for comfort food without all the fat! —Colleen Willey, Hamburg, New York

    Go to Recipe

    14/26

    Taste of Home

    Crescent Turkey Casserole

    How do you make a dinner of turkey and vegetables appealing to kids? You turn it into a pie, of course! My version tastes classic but doesn’t take any time at all. —Daniela Essman, Perham, Minnesota

    Go to Recipe

    15/26

    Loaded Red Potato Casserole

    This potato casserole has the same flavor of the potato skins you can order as a restaurant appetizer. It's an ideal dish for tailgating and potlucks. —Charlane Gathy, Lexington, Kentucky

    Go to Recipe

    16/26

    Gather zucchini from your garden or farmers market and start cooking. My family goes wild for this wholesome casserole. You can grate the zucchini if you'd like. —LeAnn Gray, Taylorsville, Utah

    Go to Recipe

    17/26

    Taste of Home

    Dilly Zucchini Casserole

    Whenever I take this timesaving side-dish casserole to a potluck, I seldom bring any home, and folks often ask for the recipe. If I have fresh dill, I'll substitute a couple tablespoons for the dill weed. —Esther Kilborn, Bridgton, Maine

    Go to Recipe

    18/26

    Spinach-Parm Casserole Recipe photo by Taste of Home

    Spinach-Parm Casserole

    For those who ignore Popeye and won’t eat their spinach, I find that spinach with garlicky butter and Parmesan helps change their minds. —Judy Batson, Tampa, Florida

    Go to Recipe

    19/26

    I’ve paired ham with broccoli and cauliflower for years. To complete this casserole dinner, I pass around some dinner rolls. —Sherri Melotik, Oak Creek, Wisconsin

    Go to Recipe

    20/26

    Zucchini Tomato Casserole

    This cheesy zucchini tomato casserole is perfect for your next potluck. Just don't expect to bring home any leftovers!

    Go to Recipe

    21/26

    Double-Crust Pizza Casserole

    After my husband and I got married, this biscuit pizza solved the what’s-for-dinner problem. As our family grew, I just made bigger and bigger batches. It never disappoints!—Pat Crane, Pine City, New York

    Go to Recipe

    22/26

    Taste of Home

    Artichoke Spinach Casserole

    Although he isn't a fan of spinach, my husband loves this dish. The combination of ingredients may sound unusual, but the flavors meld well. It's an excellent side vegetable for a formal dinner. —Judy Johnson, Missoula, Montana

    Go to Recipe

    23/26

    Taste of Home

    Thai Chicken Casserole

    When my family goes out, I can count on someone ordering chicken pad thai. I decided to make an easy version at home. Top it with a sprinkle of peanuts and cilantro. —Sandra Dombek, Camillus, New York

    Go to Recipe

    24/26

    Spicy Rice Casserole

    Stirring up pork sausage, wild rice and jalapeno to taste makes this a terrific side. Or serve it with cornbread to turn it into a main dish. It’s easy to make ahead and reheat for a potluck meal. —Debbie Jones, California, Maryland

    Go to Recipe

    25/26

    Italian Artichoke-Green Bean Casserole Recipe photo by Taste of Home

    Italian Artichoke-Green Bean Casserole

    My mother and I made a few small changes to a recipe we found in a cookbook to create this comforting side dish. We increased the vegetable count and tossed in some seasonings to take the flavor up a notch. It's definitely not your average green bean casserole. —Denise Klibert, Shreveport, Louisiana

    Go to Recipe

    26/26

    Meatball Submarine Casserole

    We were hosting a bunch of friends, and after a comedy of errors, I had to come up with a plan B for dinner. I realized that much-loved meatball subs are even better as a hearty casserole—so delicious! —Rick Friedman, Palm Springs, California

    Go to Recipe

    Originally Published: March 21, 2018

    Author

    Laura Denby

    Laura is a New York-based freelance food writer with a degree in culinary arts from the Institute of Culinary Education and a degree in journalism from Penn State. Her work has appeared in Taste of Home, Food & Wine, Better Homes & Gardens and The Culture Trip.

    Read More

    30 Quick Casserole Recipes That Will Save Dinner Tonight (28)

    30 Quick Casserole Recipes That Will Save Dinner Tonight (2024)
    Top Articles
    Latest Posts
    Article information

    Author: Msgr. Refugio Daniel

    Last Updated:

    Views: 6382

    Rating: 4.3 / 5 (74 voted)

    Reviews: 89% of readers found this page helpful

    Author information

    Name: Msgr. Refugio Daniel

    Birthday: 1999-09-15

    Address: 8416 Beatty Center, Derekfort, VA 72092-0500

    Phone: +6838967160603

    Job: Mining Executive

    Hobby: Woodworking, Knitting, Fishing, Coffee roasting, Kayaking, Horseback riding, Kite flying

    Introduction: My name is Msgr. Refugio Daniel, I am a fine, precious, encouraging, calm, glamorous, vivacious, friendly person who loves writing and wants to share my knowledge and understanding with you.