co*cktails | Drink Recipes | Tex-Mex Recipes
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ThisSkinny Margarita Recipecombines silver tequila, Cointreau, fresh lime juice, agave nectar, and plenty of ice. These classic co*cktails contain zero refined sugar and are plenty strong. Rim the glasses with salt and lime wedges, and sip away!
Skinny Ritas
These Skinny Ritas are as good as they look. Actually, better! In fact, I’ll never EVER use that sugary pre-mix again.
The reason that these margaritas are SKINNY is because they containzero refined sugar.A regular margarita is made with simple syrup or that bottled pre-mix that is full of sugar. With our recipe, you are using high quality tequila and Cointreau, fresh lime juice, and a plant-based sweetener. You won’t miss the sugar.
Head’s up: These are strong. I recommend sipping very slowly. The ice will dilute these co*cktails, but they still contain plenty of alcohol.
Why This Recipe Works:
- SIMPLE FOUR-INGREDIENT RECIPE– Just four simple ingredients – silver tequila, cointreau (or triple sec), freshly squeezed lime juice, and agave nectar. PLUS – lots of ice!
- LOWER IN CALORIES– These low-calorie margaritas are sans refined sugar – meaning no simple syrup. Using a co*cktail shaker and plenty of ice dilutes the alcohol content and should not be skipped.
- PACKS A PUNCH– These happy hour co*cktails are a little stronger than the normal margarita recipe because we’re not using fruit or juice.
- PERFECT PARTY co*ckTAIL– We love making these in large batches. Combine the ingredients in a large pitcher and place in the refrigerator or freezer to chill. Then pour portions into a co*cktail shaker and make a couple of margs as needed. The perfect party drink!
The countdown is on to Cinco de Mayo, and these drinks are definitely making an appearance for a party. Remember to sip slowly, eat plenty, and most importantly, DON’T DRIVE.
Ingredients needed for Classic Skinny Margaritas:
- Tequila– Use a good quality silver tequila (aka blanco tequila), because there is a lot of it in this co*cktail!
- Triple Sec– Use Cointreau for best results. Or any orange liqueur like triple sec works as well.
- Lime Juice– Use fresh limes and use a citrus press to squeeze about 6 ounces of juice from the limes. Or use your muscles. You’ll need about six large limes.
- Agave Nectar– A natural sweetener that is derived from the sap of the blue agave plant. While blue agave is primarily associated with the production of tequila, agave syrup is a separate product made by extracting and processing the sweet sap, or “aguamiel,” from the core (piña) of the agave plant.
- Ice Cubes– You’ll need plenty of ice to fill the glasses, and in the co*cktail shaker. Dilution of these margs are crucial, because they are quite strong.
- Plus use coarse salt or kosher salt to rim the glasses, if desired.
How to make Skinny Margaritas on the Rocks:
Step 1
Prep a salt rim.Prepare your margarita glasses by running a lime wedge around the rims of the glasses. Dip the glasses in a small plate of salt. Fill your glasses about halfway with ice.
Step 2
Squeeze limes.Use a citrus press to squeeze enough limes to equal about six ounces of juice. You’ll need about six large limes.
Step 3
Add ingredients to co*cktail shaker. Add a bunch of ice to a large co*cktail shaker. Add the lime juice, silver tequila, Cointreau, and agave. Shake vigorously for about 20 seconds..
NOTE: You may need to do this step in batches, depending on how many drinks you are making and how large your co*cktail shaker is.
Step 4
Pour. Pour the cold skinny margs into prepared glasses. Add a lime slice to the skinny co*cktails, and sip and enjoy!
What to serve with Skinny Margaritas:
We love Taco Tuesdays plus a good margarita. The following Mexican recipes are a must-make to pari with the best skinny margarita.
- Chunky Guacamole – A super easy 5-ingredient recipe, that is just the right amount of spicy.
- Crazy Good Corn Dip – A family recipe that we just can’t get enough of!
- Pepper Jack Queso – You can never go wrong with queso. Just sayin.
- Bacon Wrapped Jalapeño Poppers – These are a very popular appetizer on the blog, and for good reason!
Recipe FAQs:
Why are skinny margaritas a healthier option?
Skinny Margaritas are often considered healthier because they are made without refined sugar. The sweetness of these margaritas comes from agave nectar, providing a more natural alternative than simple syrup.
Can you customize the strength of skinny margaritas?
Yes, you can adjust the proportions of tequila and Cointreau to suit your preferences.
Can skinny margaritas be made in large batch form for parties?
You can scale up the recipe and prepare a pitcher of Skinny Margaritas a large party beverage.
Why add salt to the rims of the margarita glasses?
We enjoy rimming the glasses with salt to enhance the co*cktails. The salty rim is a nice contrast to the sweetness of the drink, creating a balanced flavor profile.
How can the calorie count be reduced further?
To further reduce calories, consider using a lower-calorie tequila or cutting back the amount of agave nectar. Additionally, try opting for smaller serving sizes.
How do I make this recipe into a frozen margarita?
Add the liquid ingredients to a large blender. Add several cups of ice and blend to thicken.
How can I make this classic margarita a little different?
Try adding fresh orange juice in addition to fresh lime juice for something a little different. Still the same refreshing flavor with low sugar content..
Other Margarita Recipes:
In addition to traditional margaritas, we enjoy these delicious recipes too.
- Blackberry Peach Frozen Margaritas
- Cherry Margaritas
- Blood Orange Margaritas
- Pineapple Coconut Margaritas
Kitchen Tools needed:
- Citrus Press – This press comes in handy in many of my recipes.
- Margarita Glasses – These are perfect for large servings!
- co*cktail Shaker – Needed to make the margs cold and dilute them slightly. You could also use a mason jar.
Pleaselet me know if you try this recipe. Be sure to comment and leave a review on the blog so I can see what you think. You can also like my Facebook Page, follow me onPinterest, and catch me onInstagram.
xoxo ~Sue
Skinny Margarita Recipe
This Skinny Margarita Recipe combines silver tequila, Cointreau,fresh lime juice, agave nectar, and plenty of ice. These classic co*cktails contain zero refined sugar and are plenty strong. Rim the glasses with salt and lime wedges, and sip away!
5 from 10 votes
Print Pin Rate
Course: Drinks
Cuisine: American, Mexican
Prep Time: 15 minutes minutes
Total Time: 15 minutes minutes
Servings: 4
Calories: 251kcal
Author: Sue Ringsdorf
Ingredients
- 8 oz. silver tequila – good quality
- 4 oz. Cointreau – or triple sec
- 6 oz. freshly squeezed lime juice (approx 6 limes) – NOT OPTIONAL
- 2 Tablespoons agave syrup – optional
- lots of ice
- kosher salt for rim of glass
- extra lime slices for serving
Instructions
Prep a salt rim.Prepare your margarita glasses by running a lime wedge around the rims of the glasses. Dip the glasses in a small plate of salt. Fill your glasses about halfway with ice.
Squeeze limes.Use a citrus press to squeeze enough limes to equal about six ounces of juice. You'll need about six large limes.
Add ingredients to co*cktail shaker. Add a bunch of ice to a large co*cktail shaker. Add the lime juice, silver tequila, Cointreau, and agave. Shake vigorously for about 20 seconds.
NOTE: You may need to do this step in batches, depending on how many drinks you are making and how large your co*cktail shaker is.
Pour. Pour the cold skinny margs into prepared glasses. Add a lime slice to the skinny co*cktails, and sip and enjoy!
Notes
- You can scale up the recipe and prepare a pitcher of Skinny Margaritas a large party beverage.
- To make these into frozen margaritas, add the liquid ingredients to a large blender. Add several cups of ice and blend to thicken.
- To further reduce calories, consider using a lower-calorie tequila or cutting back the amount of agave nectar. Additionally, try opting for smaller serving sizes.
Head’s up: These are strong. I recommend sipping very slowly. The ice will dilute these co*cktails, but they still contain plenty of alcohol.
Nutrition
Calories: 251kcal | Carbohydrates: 17g | Protein: 0.04g | Fat: 0.1g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.01g | Sodium: 3mg | Potassium: 10mg | Fiber: 0.02g | Sugar: 16g | Vitamin C: 2mg | Calcium: 0.4mg | Iron: 0.1mg
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